Give your cookies undeniable wow factor
Lulu & Stone silicone moulds seamlessly combine user-friendly ease and professional-grade performance.
Made from premium, food-safe materials, our moulds are celebrated for their ease of use, flexibility, and quality.
Perfect for beginners and master bakers alike, our moulds are perfect for adding layers of detail and colour to your cookies.
Embrace baking excellence today and take your cookie designs to the next level.
It’s As Easy As 1, 2, 3
1. Fill the mould
Dust mould with cornflour. Knead fresh fondant and push into the mould.
2. Scrape excess fondant
Trim excess fondant using fondant modeling tools.
3. Remove fondant
Carefully push out fondant and extract your finished design.
See what others have made with our products!
Why you’ll love shopping with us
Easy to Use
Lovingly crafted for 20,000+ happy bakers
Hello! We’re Lisa and Monique.
A couple of years ago, we put our talents and experience as an award-winning cake decorator and graphic designer together to create beautiful, minimal cookie stamps and cutters.
Over the past couple of years, we’ve become completely obsessed with the world of cookies; researching, planning, designing, testing and learning the ins and outs of manufacturing professional-grade baking tools from our growing warehouse in Melbourne, Australia.
We’ve been completely blown away by the love, support and growth of our small business; so thank you for being a part of our sweet journey and allowing us to be a part of yours!